Description: Master the art of properly folding egg whites with our informative cooking tips video. Join our chef as they demonstrate the technique of gently incorporating whipped egg whites into batters and mousses to create delightful and airy textures. Whether you're making soufflés, meringues, or fluffy cakes, knowing How to Properly Fold Egg Whites will ensure your dishes turn out light, airy, and full of delightful fluffiness.
