The variety of exclusive recipes from fish and selfish which are scattered all around the state, reflects the cultural importance for fish in Goa. The vast fish culture of Goa contains a number of palatable fish recipes in Goan cuisine. Being a tourist spot, the Goans serve various delicacies from fish to the tourists who often visit the state. Thus, the home stays and homely food preparation are very common in the state. This book gives a collection of information on the unique recipes from finfish and shellfish of Goa in a better scientific way
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